Catering & Takeout

Holy Cross Dining is dedicated to the Holy Cross community by providing innovative catering menus and exceptional service. 

A plate of chicken parm, ziti and a garlic knot with a fork resting on the side of the plate.

Our menus include a wide selection of our most popular items. The catering staff welcomes the opportunity to create a unique culinary experience for your special occasion.

Let us exceed your event expectations!

For EMS Room Reservations

Contact Hospitality Services to reserve your event location.
E-mail: Parker Thurston | Phone: 508-793-2772

Plan an Event or Place an Order

Contact the Catering office to plan a menu for events and meetings held at the Hogan Campus Center. 

E-mail: Samir Ramey | Phone: 508-793-2812
E-mail: Kate Massad | Phone: 508-793-2270

Non-Holy Cross Organizations planning an event should contact Hospitality Services Jennifer Parks | Phone: 508-793-2230


Holy Cross Dining is proud to be the exclusive caterer for the College. Our award-winning team of catering professionals are dedicated to working with you to create an event that you and your guests will remember forever.

As the premier catering service for the campus Holy Cross Dining caters hundreds of events each year including weddings, student events, dinner parties, business meetings, conferences and much more!

Download a copy of the Catering Menu. To request a hard copy, please contact 508-793-2270.

Need Assistance Planning Your Menu?

E-mail: Kate Massad
Phone: 508-793-2270
Fax: 508-793-3850
Visit: Hogan / 5th Floor / Hospitality Services Office
Office Hours: 8 a.m.- 4 p.m.

The Advantage

For Holy Cross departments and organizations (with account numbers in the PeopleSoft financial system), whose menu details are completed with 10 business days notice, Catering will discount your bill by 20%!

Considerable planning, organizing and purchasing is required to prepare an event that meets our community's high standards of excellence. In order to ensure a most memorable and successful event, we kindly request 10 business days notice for menu and event details. Short notice may result in additional fees.

Let us exceed your event expectations!

Kimball Takeout

With menus that range from breakfast, lunch, dinner, snack options, individually boxed meals, and buffet options, Kimball ToGo has it all. Orders are available for both pick-up and delivery further meeting your needs for convenience. 

Please go to to place an order.

Please note: Items ordered off the Kimball Take Out Menu cannot be brought into the Hogan Campus Center. Food requests for events or meetings taking place in the Hogan building must be ordered off the Catering Menu.

Place An Order

Email: Kristi DeCisero
Phone: 508-793-3365
Fax: 508-793-3636
Visit: Kimball Dining Hall / Room 104
Office Hours: 8 a.m. - 4 p.m.


Contact: Hospitality Services
Email: Elizabeth Rice
Phone: 508-793-2565
Fax: 508-793-3020

Download the Wedding menu